Our pilot projects

Implementing pilot projects

We support our member companies by helping them to work together to set up pilot projects in the field. 

 

Phase 1

Testing solutions in a pilot company

Phase 2

Spreading the word and sharing our results for a Mediterranean impact

HospitalityMass retailLogistics

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Hospitality – Phase 1

Testing solutions in a pilot company

 

  • Take into account the local context and issues
  • Involve all the stakeholders: staff, management, scientific committee, companies, NGOs, local stakeholders, etc.
  • Test the selected solutions
  • Avoid transferring impacts
  • Check feasibility, customer acceptance and economic viability

Our results

Environmental, economic and social benefits achieved in two pilot hotels:

  • The InterContinental Marseille – Hôtel Dieu, Marseille (France)
  • La Badira, Hammamet (Tunisia)

 

 

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Hospitality – Phase 2

Spreading the word and sharing our results for a Mediterranean impact

  • Draw up a method covering the key stages, the tools used and feedback from the pilot company
  • Disseminate widely to facilitate adaptation and replication of the approach

The development and dissemination of the ‘Towards a zero single-use plastic hotel’ method have led to the creation of an online training course for hotels and NGOs wishing to implement it.

Find out more about our hotel training
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Mass retail

Reducing the use of single-use plastic in the Carrefour of Monaco.

We are currently working on a new pilot project with several objectives:

  • Eliminate/reduce the use of single-use plastics;
  • Raise awareness amongst consumers and get them on board;
  • Involve suppliers and staff in the initiative.

This is a 2-year project.

Actions underway: deposit system in partnership with MaConsigne, Lemniscate and Picadeli France.

Any questions ?
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Logistics

Collectively supporting our member companies in reducing their use of industrial and commercial plastic packaging (ICP).

We are currently working on a new collective pilot project comprising several phases:

  • Mapping the industrial and commercial packaging used by member companies.
  • Collectively prioritising the packaging to be targeted within the project.
  • Benchmarking of solutions that can be implemented by companies, and evaluation of these solutions by scientific members and NGOs.
  • In-house testing
  • Review and continuous improvement.

This project is intended to run for a period of one and a half years. Companies may implement all or part of the stages.

Any questions ?