Practical Guide to Zero Waste for HORECA sector in the Balkans

Author : Zero Waste Montenegro
Publication year : 2023
Languages : EN
Geographical areas : Mediterranean
Keywords : Business, Certification, HoReCa, Materials alternatives / change of model, Raising awareness, Single-Use Plastic, Waste management
Abstract

But what can we do about it? We believe that small actions can amount to significant change. And we believe that you can be part of it: by changing the habits in your business and your purchase decisions, you can not only greatly reduce the waste you produce but also save money and make a good impression on your customers. More and more customers are demanding less plastics every day. If you are ready to get rid of single-use plastic products in your business – this guide will help you with that.