The Community of Practice met again on 21 June. This time, discussions focused on the support that environmental associations can provide to the HoReCa sector (Hotels, Restaurants, Cafés). Two projects involving the sector were highlighted:
The work of Save the Med, with Plastic Free Balearics certification, a real tool for engaging the HoReCa sector. Several tools have been developed to support this work:
Every year, millions of people travel to enjoy the Mediterranean lifestyle. The HoReCa sector is a key sector at Mediterranean level. Yet this sector is a major consumer of single-use plastics. The fight against plastic pollution in the Mediterranean is strengthened by these opportunities to exchange and share best practice and concrete tools.