Ressources

Practical Guide to Zero Waste for HORECA sector in the Balkans...

Towards a zero single-use plastic hotel – A turnkey methodology...

Remove and reduce single-use plastics : where to start?...

Rethinking single-use plastic products in travel & tourism...

A Guide to honest alternatives to Single-Use Plastics for the hospitality indust...

Guidelines to tackle SUP products in the mediterranean region...

Engagement of private sector and alternatives to single-use plastic products...

The InterContinental Marseille-Hotel Dieu, member of the BeMed Business Club and...

Best practices to reduce and phase out SUP in Europe...

Stop the flood of plastic: Effective measures to avoid single-use plastics and p...

Best Practices for Solid Waste Management: A Guide for Decision-Makers in Develo...

Identifying sources of marine litter...